Tulsi known as holy basil, it relieves fever, tension, and respiratory problems. It contains adaptogenic, antibacterial, and anti-inflammatory qualities.
Neem is used to strengthen immunity, cure skin conditions, and enhance oral health. It contains anti-inflammatory, antifungal, and antibacterial qualities.
Enriched with vitamin C, it helps with digestion, promotes healthy skin, and strengthens immunity. It contains anti-inflammatory and antioxidant qualities.
In Ayurveda, aconite is referred to as "Atis" and is used as an anti-inflammatory and painkiller as well as to treat fever, digestive problems, and respiratory conditions.
Brahmi heals neurological conditions, lowers anxiety, and improves cognitive performance. It possesses antioxidant and adaptogenic qualities.
Shavatari displays adaptogenic qualities, increases immunity, improves lactation, and supports female reproductive health. Additionally, it is utilised to solve digestive issues and boost energy.